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Method of growing grain-haylage of high-protein crops in small spaces Invention relates to the field of agriculture. The method comprises sowing with minimum tillage. At that the band sowing seeds is carried out in stubble simultaneously with performing for one pass of technological operations of paring and preparing the soil, cutting weeds, harrowing, post-sowing compacting and levelling in extreme weather conditions. For optimisation of the ratio of high-protein crops as part of the grain-haylage the plants are grown at the same sowing rate, but at different stages of development and ratio of species within this rate, namely for the early-maturing grain-haylage, legumes - lupins, sorghum and base silage crops - sunflower or corn, they correspond to ratio of 40:40:20, for middle-maturing grain-haylage - lupine- sorghum-corn, they correspond to the ratio of 60:20:20, and for late-maturing grain-haylage - lupine-sorghum-corn, they correspond to the ratio of 50:40:10. |
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Multi-enzyme composition for production of leguminous crops seeds protein additives Invention relates to food industry and may be used for production of high quality leguminous crops seeds protein additives of food and fodder purpose. The multi-enzyme composition contains a complex of the following enzymes: cellulase, endo- and exo-β-glucanase, endo- and exoxylanase, endo- and exopolygalacturonase, α- and β-galactosidase, cellobiase, phytase, pectin- and pectate - lyase, protease. The composition has the ratio of activity units of the following controlled enzymes: cellulase, pectin lyase, endo- and exoxylanase, endopolygalacturonase, α-galactosidase and cellobiase being 1:(3.3-11.7):(2.7-7.4):(2.5-10.0):(0.12-0.33):(0.08-0.66), respectively. |
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Method of increasing digestibility of nutrients of diets for cattle Invention relates to agriculture, in particular to feeding cattle. The method is characterised by addition to the diet containing hay of mixed grass, the oat haylage, compound feed, frozen green feed - cryo-feed which reduces the indicator of loss of feed quality to 1-5% and activates the metabolic processes in the body of animals. |
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Fodder includes meat raw material in the form of meat mince containing heart, spleen, tripe, liver, udder and additives in the form of pumpkin and carrots, milled egg shell, dry milk and salt. Additionally the meat mince contains ears and tripe preliminarily treated with Bifilact-Pro bacterial concentrate. The ingredients are selected at the specified quantity ratio. |
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Method of production of expanded feeder grain Invention relates to heat treatment of combined fodder in livestock farms and interfarm feed-milling enterprises. The method of production of expanded feeder grain comprises loading, heat treatment and unloading grain in a continuous flow. Before heat treatment the feeder grain is subjected to heating at a temperature of 120-150°C and moistening from 14% to 18-19% for 20-30 minutes in the receiving hopper. The steam for heating is taken from the unloading chamber, in which the expansion is carried out. |
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Method of feeding young stock of cattle Invention relates to agriculture, in particular, to a method of feeding young stock of cattle. The method of feeding comprises the use of grain mixture in the basic diet, at that in the grain mixture composition the extruded rapeseed and barley is used at the rate of 0.3-0.6 kg/animal/day. |
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Method of preparation of protein-vitamin feed product Method of preparation of protein-vitamin feed product comprises mixing of protein-containing and vitamin-containing components. As protein-containing component the full fat soya flour is used, and as vitamin-containing component the herbal or coniferous or laminaria paste are used, taken in the specific ratio. On the basis of the resulting paste the composition of dry granulates is obtained. |
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Invention relates to farming industry, in particular, to feedstuff industry and may be used for poultry fodder manufacture. Milled mannan-containing vegetal raw material is mixed with water at a ratio of 1:1 - 1:2. A complex multi-enzyme powdery preparation is introduced in an amount of 0,03-0.05% of the total milled raw material weight. The enzyme preparation represents a natural composition of enzymes such as β-mannanase, cellulase, β-gluconase, protease produced by non-GM fungous culture of Trichoderma genus. Fermentative hydrolysis is carried out during 1.5-2 hours at a temperature of 60°C. The prepared raw material drying is carried out at a temperature of 120-125°C with superheated steam until moisture content is 7-10% which also ensures inactivation of the enzyme preparation. |
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Feed sweet pea grains flakes production method Invention relates to feedstuff industry and is intended for manufacture of a fodder product in the form of flakes of sweet pea grains. The feed sweet pea grain flakes production method involves impurities removal from grains, grains soaking, drying with infrared rays, treatment with infrared rays with subsequent flattening into flakes. Grains soaking in water is performed at a temperature of 18-20°C during 35 hours till grains moisture content is equal to 38-40%. Grains drying with infrared rays is performed at wave length amounting to 0.9-1.1 mcm with radiant flux density equal to 12-14 kW/m2 during 2.5-3.0 minutes till moisture content is equal to 30-32%. Grains treatment with infrared rays is performed at wave length amounting to 0.9-1.1 mcm with radiant flux density equal to 18-20 kW/m2 during 100-110 sec till the grains temperature is equal to 160-170°C with subsequent flattening of grains into 0.6-0.7 mm thick flakes. |
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Feed vigna grain flakes production method Invention relates to feedstuff industry and is intended for manufacture of a fodder product in the form of flakes of vigna grains. The feed vigna grain flakes production method involves impurities removal from grains, grains soaking, drying with infrared rays, treatment with infrared rays with subsequent flattening into flakes. Grains soaking in water is performed at a temperature of 18-20°C during 32 hours till grains moisture content is equal to 38-40%. Grains drying with infrared rays is performed at wave length amounting to 0.9-1.1 mcm with radiant flux density equal to 12-14 kW/m2 during 2.3-2.5 minutes till moisture content is equal to 30-32%. Grains treatment with infrared rays is performed at wave length amounting to 0.9-1.1 mcm with radiant flux density equal to 18-20 kW/m2 during 100-110 sec till the grains temperature is equal to 160-170°C with subsequent flattening of grains into 0.6-0.7 mm thick flakes. |
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Feed oat grain flakes production method Invention is related to feedstuff industry. The method for production of flakes of feed oat grains involves impurities removal from grains, grains soaking in water at a temperature of 18-20°C during 33 hours till moisture content is equal to 38-40% and grains drying with infrared rays at wave length amounting to 0.9-1.1 mcm and with radiant flux density equal to12-14 kW/m2 during 2.5-3.0 minutes till moisture content is equal to 30-32%. Then grains are treated with infrared rays at the same wave length with radiant flux density equal to 18-20 kW/m2 during 100-110 sec till the grains temperature is equal to 160-170°C. Grains are flattened into 0.6-0.7 mm thick flakes. |
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Method for production of puffed product of feed popping maize grains Invention relates to feedstuff industry and is intended for manufacture of a fodder product of popping maize grains. The puffed product method involves grains soaking in water during 29 hours till grains moisture content is equal to 35-37% and grains drying with infrared rays at wave length amounting to 0.9-1.1 mcm and with radiant flux density equal to 11-13 kW/m2 during 2.0-2.5 minutes till moisture content is equal to 28-30%. Subsequent grains treatment with infrared rays is performed at wave length amounting to 0.9-1.1 mcm with radiant flux density equal to 20-22 kW/m2 during 80-90 sec till the grains temperature is equal to 170-180%. |
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Method for production of puffed product of feed millet grains Invention is related to feedstuff industry. The method for production of puffed product of feed millet grains involves grains soaking in water at a temperature of 18-20°C during 28 hours till moisture content is equal to 35-37% and grains drying with infrared rays at wave length amounting to 0.9-1.1 mcm and with radiant flux density equal to 11-13 kW/m2 during 2.0-2.5 minutes till moisture content is equal to 28-30%. Then grains are treated with infrared rays at the same wave length and radiant flux density equal to 20-22 kW/m2 during 90-100 sec till the grains temperature is equal to 170-180°C. |
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Invention relates to the field of agriculture. The method includes the cultivation of cereal crops and perennial grasses, fertilization and care for crops. At that in spring after plowing in the period of agronomic "ripeness of soil" it is levelled and compacted with smooth water-ballast rollers. Then the mixture composition of herbage is formed, which grows naturally on sod-podzol sandy loam soils, by planting during May the seed mixture at a dose of 100 kg/ha and introduction to the mixture of triticale with the seeding rate of 50% of the dose of the seed mixture. The depth of seed placement is 5 cm, the inter-row spacing - 15 cm, and the harvesting is carried out with the full maturation of grass and grains. |
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Feed garbanzo grain flakes production method Invention is related to feedstuff industry. The method for production of flakes of feed garbanzo grains involves impurities removal from grains, grains soaking in water at a temperature of 18-20°C during 35 hours till moisture content is equal to 38-40% and grains drying with infrared rays at wave length amounting to 0.9-1.1 mcm and with radiant flux density equal to12-14 kW/m2 during 2.5-3.0 minutes till moisture content is equal to 30-32%. Then grains are treated with infrared rays at the same wave length with radiant flux density equal to 18-20 kW/m2 during 100-110 sec till the grains temperature is equal to 160-170°C. Grains are flattened into 0.6-0.7 mm thick flakes. |
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Feed rye grain flakes production method Invention is related to feedstuff industry. The method for production of flakes of feed rye grains involves impurities removal from grains, grains soaking in water at a temperature of 18-20°C during 33 hours till moisture content is equal to 38-40% and grains drying with infrared rays at wave length amounting to 0.9-1.1 mcm and with radiant flux density equal to12-14 kW/m2 during 2.5-3.0 minutes till moisture content is equal to 30-32%. Then grains are treated with infrared rays at the same wave length with radiant flux density equal to 18-20 kW/m2 during 90-100 sec till the grains temperature is equal to 160-170°C. Grains are flattened into 0.6-0.7 mm thick flakes. |
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Method for production of flakes of feed maize grains (except popping ones) Invention is related to feedstuff industry. The method for production of flakes of feed maize grains (except popping ones) involves impurities removal from grains, grains soaking in water at a temperature of 18-20°C during 34 hours till moisture content is equal to 38-40% and grains drying with infrared rays at wave length amounting to 0.9-1.1 mcm and with radiant flux density equal to12-14 kW/m2 during 2.5-3.0 minutes till moisture content is equal to 30-32%. Then grains are treated with infrared rays at the same wave length with radiant flux density equal to 18-20 kW/m2 during 90-100 sec till the grains temperature is equal to 160-170°C. Grains are flattened into 0.6-0.7 mm thick flakes. |
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Feed pea grain flakes production method Invention relates to feedstuff industry and is intended for manufacture of a fodder product in the form of flakes of feed pea grains. The feed pea grain flakes production method involves impurities removal from grains, grains soaking, drying with infrared rays, treatment with infrared rays with subsequent flattening into flakes. Grains soaking in water is performed at a temperature of 18-20°C during 34 hours till grains moisture content is equal to 38-40%. Grains drying with infrared rays is performed at wave length amounting to 0.9-1.1 mcm with radiant flux density equal to 12-14 kW/m2 during 2.5-3.0 minutes till moisture content is equal to 30-32%. Grains treatment with infrared rays is performed at wave length amounting to 0.9-1.1 mcm with radiant flux density equal to 18-20 kW/m2 during 100-110 sec till the grains temperature is equal to 160-170°C with subsequent flattening of grains into 0.6-0.7 mm thick flakes. |
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Feed wheat grain flakes production method Invention relates to feedstuff industry and is intended for manufacture of a fodder product in the form of flakes of feed wheat grains. The feed wheat grain flakes production method involves impurities removal from grains, grains soaking, drying with infrared rays, treatment with infrared rays with subsequent flattening into flakes. Grains soaking in water is performed at a temperature of 18-20°C during 34 hours till grains moisture content is equal to 38-40%. Grains drying with infrared rays is performed at wave length amounting to 0.9-1.1 mcm with radiant flux density equal to 12-14 kW/m2 during 2.5-3.0 minutes till moisture content is equal to 30-32%. Grains treatment with infrared rays is performed at wave length amounting to 0.9-1.1 mcm with radiant flux density equal to 18-20 kW/m2 during 100-110 sec till the grains temperature is equal to 160-170°C with subsequent flattening of grains into 0.6-0.7 mm thick flakes. |
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Feed lentil grain flakes production method Invention relates to feedstuff industry and is intended for manufacture of a fodder product in the form of flakes of feed lentil grains. The feed lentil grain flakes production method involves impurities removal from grains, grains soaking, drying with infrared rays, treatment with infrared rays with subsequent flattening into flakes. Grains soaking in water is performed at a temperature of 18-20°C during 33 hours till grains moisture content is equal to 38-40%. Grains drying with infrared rays is performed at wave length amounting to 0.9-1.1 mcm with radiant flux density equal to 12-14 kW/m2 during 2.5-3.0 minutes till moisture content is equal to 30-32%. Grains treatment with infrared rays is performed at wave length amounting to 0.9-1.1 mcm with radiant flux density equal to 18-20 kW/m2 during 90-100 sec till the grains temperature is equal to 160-170°C with subsequent flattening of grains into 0.6-0.7 mm thick flakes. |
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Method for production of fodder additive with rice screenings for birds Invention relates to farm industry, in particular, to the technologies for fodders production from farm industry by-products and to processing industry with filamentous fungi usage. The fodder additive production method involves stirring of preliminarily treated cellulose-containing raw materials with nutritional additives, microorganisms introduction, maintenance and subsequent treatment. The cellulose-containing raw materials are represented by sunflower husks and rice flour. Preliminary treatment of the cellulose-containing raw materials is performed by way of extrusion at a temperature of 110-130°C. The produced extrudate is milled with subsequent 5-10 minutes' stirring and introduction of water and a nutritional additive in the form of beer wort. All the initial components are taken at the specified ratio. Then microorganisms of F-83 8 Trichoderma viride strains are introduced into the produced mixture in an amount of 1-2% of the mixture weight and maintains the mass for 6-8 days at a temperature of 26-30°C with periodic stirring. The produced wet mixture is dried till moisture content is equal to 10-12% at a temperature of 40-50°C and is milled. |
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Method for production of puffed product of feed sorgo grains Invention is related to feedstuff industry. The method for production of puffed product of feed sorgo grains soaking in water at a temperature of 18-20°C during 29 hours till grains moisture content is equal to 35-37% and grains drying with infrared rays at wave length amounting to 0.9-1.1 mcm and with radiant flux density equal to 11-13 kW/m2 during 2.0-2.5 minutes till moisture content is equal to 28-30%. Then grains are treated with infrared rays at the same wave length and radiant flux density equal to 20-22 kW/m2 during 90-100 sec till the grains temperature is equal to 170-180°C. |
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Method of growing green hydroponic feed additive using glauconite Invention relates to the field of agriculture, in particular, to forage production and hydroponics. The method includes preparation and preliminary germination of the seed material, sowing and growing. To increase the yield and nutritional value of hydroponic feed by means of applying and enhancing the activity of glauconite both on animal organism and on seed germination, and growth of forage crops, as chlorine-free fertiliser, sowing of homogeneous grain mass, chopped straw and glauconite of fraction 0.01-0.02 mm at a dose of 10-12 g per 1 kg of dry weight of the hydroponic feed is carried out after treating the mixture in an aqueous catholyte solution with pH 7.9 and a redox potential of -400÷-500 mV. The catholyte is prepared by electrolysis with simultaneous stirring for 9 min with the drum rotation speed of 10 rev/min in a rarefied medium at a pressure of 650-680 mm Hg. |
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Fodder includes fodder material and fodder material improving digestion. The fodder is prepared by mixing a plurality of ingredients. The fodder material improving digestion has a degree of the primary saturation from 680 ml to 820 ml of water per litre of the fodder material improving digestion, uncompressed density of from 100 g to 220 g per litre, and a first compression density of from 140 g to 290 g per litre upon application of downward force of the first compression of 2.41 kg in the vertical cylindrical container with a diameter of 75 mm. The fiber length of fodder material improving digestion does not exceed 100 mm. Daily fodder ration comprises not more than 45 g of dry matter of the prepared fodder per kg of ruminant liveweight. The fodder material improving digestion forms a uniform homogenous open low-density matrix, which is in the rumen fluid with the ingredients in the form of particles and other food ingredients that promotes body weight gain, improvement of milk production in ruminant, reduction of gas methane production and smaller amount of manure of the ruminant per unit of weight gain. |
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Feed triticale grain flakes production method Invention is related to feedstuff industry. The feed triticale grain flakes production method involves impurities removal from grains, grains soaking in water at a temperature of 18-20°C during 34 hours till grains moisture content is equal to 38-40% and grains drying with infrared rays. The said drying is performed at wave length amounting to 0.9-1.1 mcm with radiant flux density equal to 12-14 kW/m2 during 2.5-3.0 minutes till moisture content is equal to 30-32%. Then grains are treated with infrared rays at wave length amounting to 0.9-1.1 mcm with radiant flux density equal to 18-20 kW/m2 during 100-110 sec till the grains temperature is equal to 160-170°C. Grains are flattened into 0.6-0.7 mm thick flakes. |
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Feed barley grain flakes production method Invention is related to feedstuff industry. The feed barley grain flakes production method involves impurities removal from grains, grains soaking in water at a temperature of 18-20°C during 33 hours till grains moisture content is equal to 38-40% and grains drying with infrared rays. The said drying is performed at wave length amounting to 0.9-1.1 mcm with radiant flux density equal to 12-14 kW/m2 during 2.5-3.0 minutes till moisture content is equal to 30-32%. Then grains are treated with infrared rays at wave length amounting to 0.9-1.1 mcm with radiant flux density equal to 18-20 kW/m2 during 90-100 sec till the grains temperature is equal to 160-170°C. Grains are flattened into 0.6-0.7 mm thick flakes. |
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Vetch grain flakes production method Invention relates to feedstuff industry and is intended for production of a fodder vetch grain product in the form of flakes. The vetch grain flakes production method involves impurities removal from grains, grains soaking, drying with infrared rays, treatment with infrared rays with subsequent flattening into flakes. Grains soaking in water is performed at a temperature of 18-20°C during 35 hours till grains moisture content is equal to 38-40%. Grains drying with infrared rays is performed at wave length amounting to 0.9-1.1 mcm with radiant flux density equal to 12-14 kW/m2 during 2.5-3.0 minutes till moisture content is equal to 30-32%. Grains treatment with infrared rays is performed at wave length amounting to 0.9-1.1 mcm with radiant flux density equal to 18-20 kW/m2 during 90-100 sec till the grains temperature is equal to 160-170°C with subsequent flattening of grains into 0.6-0.7 mm thick flakes. |
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Broad beans flakes production method Invention is related to feedstuff industry. The broad beans flakes production method involves impurities removal from grains, grains soaking in water at a temperature of 18-20°C during 34 hours till grains moisture content is equal to 38-40% and grains drying with infrared rays. The said drying is performed at wave length amounting to 0.9-1.1 mcm with radiant flux density equal to 12-14 kW/m2 during 2.5-3.0 minutes till moisture content is equal to 30-32%. Then grains are treated with infrared rays at wave length amounting to 0.9-1.1 mcm with radiant flux density equal to 18-20 kW/m2 during 100-115 sec till the grains temperature is equal to 160-170°C. Grains are flattened into 0.6-0.7 mm thick flakes. |
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Method of production of feed additive with enzymatic properties Invention relates to agriculture, in particular to the technology of production of feed from plant raw material. The method of production of feed additive comprises stirring of the pretreated cellulose-containing raw material with nutritional additives, the introduction of microorganisms, exposure and the subsequent treatment. The sunflower husk and mill offals are used as the cellulose-containing raw material. The pretreatment of the cellulose-containing raw material is performed by extrusion at the temperature 110-130°C. The resulting extrudate is milled with the subsequent stirring for 5-10 minutes and adding of water and nutritional supplement into it in the form of yeast extract. The microorganisms Trichoderma viride of strain F-838 in an amount of 1-2% by weight of the mixture is added to the resulting mixture and exposed for 6-7 days at the temperature 26-30°C with intermittent stirring. The resulting wet mixture is dried to a moisture content of 10-12% at the temperature 40-50°C and milled. |
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Method of production of feed additive with enzymatic properties for poultry Invention relates to agriculture, in particular to the technology of production of feed from garden wastes. The method of production of feed additive for poultry comprises stirring of the pretreated cellulose-containing material with nutritional additives, the introduction of microorganisms, exposure and the subsequent treatment. The sunflower husk and rice screenings are used as the cellulose-containing raw material. The pretreatment of the cellulose-containing raw material is performed by extrusion at the temperature 110-130°C. The resulting extrudate is milled with the subsequent stirring for 5-10 minutes and adding of water and nutritional supplement into it in the form of yeast extract. The microorganisms Trichoderma viride of strain F-838 in an amount of 1-2% by weight of the mixture is added to the resulting mixture and exposed for 6-7 days at the temperature 26-30°C with intermittent stirring. The resulting wet mixture is dried to a moisture content of 10-12% at the temperature 40-50°C and milled. |
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Method of production of feed additive from plant raw material for poultry Invention relates to animal breeding, in particular to the technology of production of feed. The method of production of feed additive comprises stirring of the pretreated cellulose-containing raw material with nutritional additives, the introduction of microorganisms, exposure and the subsequent treatment. The sunflower husk and rice screenings are used as the cellulose-containing raw material. The pretreatment of the cellulose-containing raw material is performed by extrusion at the temperature 110-130°C. The resulting extrudate is milled with the subsequent stirring for 5-10 minutes and adding of nutritional supplements into it in the form of yeast extract and the suspension of chlorella. The microorganisms Trichoderma viride of strain F-98 in an amount of 1-2% by weight of the mixture is added to the resulting mixture and exposed for 6-7 days at the temperature 26-30°C with intermittent stirring. The resulting wet mixture is dried to a moisture content of 10-12% at the temperature 40-50°C and milled. |
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Method of production of feed additive containing chlorella Invention relates to animal breeding, in particular to the technology of production of feed. The method of production of feed additive comprises stirring of the pretreated cellulose-containing raw material with nutritional additives, the introduction of microorganisms, exposure and the subsequent treatment. The sunflower husk and mill offals are used as the cellulose-containing raw material. The pre-treatment of the cellulose-containing raw material is performed by extrusion at the temperature 110-130°C. The resulting extrudate is milled with the subsequent stirring for 5-10 minutes and adding of nutritional supplements into it in the form of corn extract and suspensions of chlorella. The microorganisms Trichoderma viride of strain F-98 is added in an amount of 1-2% by weight of the mixture to the resulting mixture and exposed for 6-8 days at the temperature 26-30°C with intermittent stirring. The resulting wet mixture is dried to a moisture content of 10-12% at the temperature 40-50°C and milled. |
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Method of production of feed additive for poultry, containing chlorella Invention relates to animal breeding, in particular to the technology of production of feed from by-products of agriculture and processing industry. The method of production of feed additive for poultry, containing chlorella, comprises stirring of the pretreated cellulose-containing raw material with nutritional additives, the introduction of microorganisms, exposure and the subsequent treatment. The sunflower husk and rice screenings are used as the cellulose-containing raw material. The pre-treatment of the cellulose-containing raw material is performed by extrusion at the temperature 110-130°C. The resulting extrudate is milled with the subsequent stirring for 5-10 minutes and adding of nutritional supplements into it in the form of corn extract and suspensions of chlorella. The microorganisms Trichoderma viride of strain F-98 is added in an amount of 1-2% by weight of the mixture to the resulting mixture and exposed for 6-8 days at the temperature 26-30°C with intermittent stirring, the resulting wet mixture is dried to a moisture content of 10-12% at the temperature 40-50°C and milled. |
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Method of production of feed additive with cellulolytic activity for poultry breeding Invention relates to agriculture, in particular to the technology of production of feed from by-products of agriculture and processing industry. The method of production of feed additive with cellulolytic activity for poultry breeding comprises stirring of the pretreated cellulose-containing material with nutritional additives, the introduction of microorganisms, exposure and the subsequent treatment. The sunflower husk and brewer pellet are used as the cellulose-containing raw material. The pretreatment of the cellulose-containing raw material is performed by extrusion at the temperature 110-130°C. The resulting extrudate is milled with the subsequent stirring for 5-10 minutes and adding of water and nutritional supplement into it in the form of yeast autolysate. The microorganisms Trichoderma viride of strain F-838 in an amount of 1-2% by weight of the mixture is added to the resulting mixture and exposed for 6-8 days at the temperature 26-30°C with intermittent stirring. The resulting wet mixture is dried to a moisture content of 10-12% at the temperature 40-50°C and milled. |
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Method of production of feed additive with enzymatic properties for poultry Invention relates to agriculture, in particular to the technology of production of feed from garden waste using bioconversion. The method of production of feed additive comprises stirring of the pretreated cellulose-containing material with nutritional additives, the introduction of microorganisms, exposure and the subsequent treatment. The sunflower husk and rice screenings are used as the cellulose-containing raw material. The pretreatment of the cellulose-containing raw material is performed by extrusion at the temperature 110-130°C. The resulting extrudate is milled with the subsequent stirring for 5-10 minutes and adding of water and nutritional supplement into it in the form of yeast extract. The microorganisms Trichoderma viride of strain F-98 in an amount of 1-2% by weight of the mixture is added to the resulting mixture and exposed for 6-7 days at the temperature 26-30°C with intermittent stirring. The resulting wet mixture is dried to a moisture content of 10-12% at the temperature 40-50°C and milled. |
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Method of production of vitamin-amino acid feed complex of wheat grain Invention relates to fodder production and is aimed at optimising the feeding of animals and poultry. The method of production of vitamin-amino acid feed complex from wheat grain comprises grinding of grain, its exposure in water warmed up to 45-50°C for 3 hours to activate the plant substances, and the complex of lactic acid bacteria is added to the resulting mass. At that the temperature of the mass is maintained within 37-40°C for 12-16 hours. |
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Method of production of feed additive for animals, containing chlorella Invention relates to agriculture, in particular to the technology of production of feed from plant raw material. The method of production of feed additive comprises stirring of the pretreated cellulose-containing material with nutritional additives, the introduction of microorganisms, exposure and the subsequent treatment. The sunflower husk and beet pulp are used as the cellulose-containing raw material. The pre-treatment of the cellulose-containing raw material is performed by extrusion at the temperature 110-130°C. The resulting extrudate is milled with the subsequent stirring for 5-10 minutes and adding of nutritional supplements into it in the form of brewing syrup and suspensions of chlorella. The microorganisms Trichoderma viride of strain F-98 is added to the resulting mixture in an amount of 1-2% by weight of the mixture and exposed for 6-8 days at the temperature 26-30°C with intermittent stirring. The resulting wet mixture is dried to a moisture content of 10-12% at the temperature 40-50°C and milled. |
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Method of production of feed additive for poultry Invention relates to agriculture, in particular to the technology of production of feed from plant raw material. The method of production of feed additive comprises stirring of the pretreated cellulose-containing raw material with nutritional additives, the introduction of microorganisms, exposure and the subsequent treatment. The sunflower husk and mill offals are used as the cellulose-containing raw material. The pretreatment of the cellulose-containing raw material is performed by extrusion at the temperature 110-130°C. The resulting extrudate is milled with the subsequent stirring for 5-10 minutes and adding of water and nutritional supplement into it in the form of brewing syrup. The microorganisms Trichoderma viride of strain F-98 in an amount of 1-2% by weight of the mixture is added to the resulting mixture and exposed for 6-8 days at the temperature 26-30°C with intermittent stirring. The resulting wet mixture is dried to a moisture content of 10-12% at the temperature 40-50°C and milled. |
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Method for production of animals fodder additive with cellulolytic activity Invention relates to farm industry, in particular, to technology for production of vegetal raw material fodder additives. The fodder additive production method involves stirring of preliminarily treated cellulose-containing raw materials with nutritional additives, microorganisms introduction, maintenance and subsequent treatment. The cellulose-containing raw materials are represented by sunflower husks and beet pulp. Preliminary treatment of the cellulose-containing raw materials is performed by way of extrusion at a temperature of 110-130°C. The produced extrudate is milled with subsequent 5-10 minutes' stirring and introduction of water and a nutritional additive in the form of yeast autolysate. Then microorganisms of F-98 Trichoderma viride strains are introduced into the produced mixture in an amount of 1-2% of the mixture weight and maintained during 6-8 days at a temperature of 26-30°C with periodical stirring. The produced wet mixture is dried till moisture content is equal to 10-12% at a temperature of 40-50°C and is milled. |
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Productive animals fodder additive production method Invention relates to farm industry, in particular, to technology for vegetal raw material fodder additives production with bioconversion usage. The fodder additive production method involves stirring of preliminarily treated cellulose-containing raw materials with nutritional additives, microorganisms introduction, maintenance and subsequent treatment. The cellulose-containing raw materials are represented by sunflower husks and beet pulp. Preliminary treatment of the cellulose-containing raw materials is performed by way of extrusion at a temperature of 110-130°C. The produced extrudate is milled with subsequent 5-10 minutes' stirring and introduction of water and a nutritional additive in the form of corn-steep extract. Then microorganisms of F-838 Trichoderma viride strains are introduced into the produced mixture in an amount of 1-2% of the mixture weight and the mixture is maintained during 6-8 days at a temperature of 26-30°C with periodical stirring. The produced wet mixture is dried till moisture content is equal to 10-12% at a temperature of 40-50°C and is milled. |
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Farm animals fodder additive production method Invention relates to farm industry, in particular, to technology for production of vegetal raw material fodders. The farm animals fodder additive production method involves stirring of preliminarily treated cellulose-containing raw materials with nutritional additives, microorganisms introduction, maintenance and subsequent treatment. The cellulose-containing raw materials are represented by sunflower husks and beet pulp. Preliminary treatment of the cellulose-containing raw materials is performed by way of extrusion at a temperature of 110-130°C. The produced extrudate is milled with subsequent 5-10 minutes' stirring and introduction of water and a nutritional additive in the form of beer wort. Then microorganisms of F-838 Trichoderma viride strains are introduced into the produced mixture in an amount of 1-2% of the mixture weight and maintained during 6-8 days at a temperature of 26-30°C with periodical stirring. The produced wet mixture is dried till moisture content is equal to 10-12% at a temperature of 40-50°C and is milled. |
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Method for production of poultry fodder additive with cellulolytic activity Invention relates to farm industry, in particular, to technologies for production of fodders of plant cultivation by-products with bioconversion usage. The fodder additive production method involves stirring of preliminarily treated cellulose-containing raw materials with nutritional additives, microorganisms introduction, maintenance and subsequent treatment. The cellulose-containing raw materials are represented by sunflower husks and rice flour. Preliminary treatment of the cellulose-containing raw materials is performed by way of extrusion at a temperature of 110-130°C. The produced extrudate is milled with subsequent 5-10 minutes' stirring and introduction of water and a nutritional additive in the form of yeast autolysate. Then microorganisms of F-98 Trichoderma viride strains are introduced into the produced mixture in an amount of 1-2% of the mixture weight and maintained during 6-8 days at a temperature of 26-30°C with periodical stirring. The produced wet mixture is dried till moisture content is equal to 10-12% at a temperature of 40-50°C and is milled. |
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Fodder additive production method Invention relates to farm industry, in particular, to technology for vegetal raw material fodders production with bioconversion usage. The fodder additive production method involves stirring of preliminarily treated cellulose-containing raw materials with nutritional additives, microorganisms introduction, maintenance and subsequent treatment. The cellulose-containing raw materials are represented by sunflower husks and offal. Preliminary treatment of the cellulose-containing raw materials is performed by way of extrusion at a temperature of 110-130°C. The produced extrudate is milled with subsequent 5-10 minutes' stirring and introduction of water and a nutritional additive in the form of corn-steep extract. Then microorganisms of F-838 Trichoderma viride strains are introduced into the produced mixture in an amount of 1-2% of the mixture weight and maintained during 6-8 days at a temperature of 26-30°C with periodical stirring. The produced wet mixture is dried till moisture content is equal to 10-12% at a temperature of 40-50°C and is milled. |
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Method for production of fodder additive for poultry industry Invention relates to farm industry, in particular, to technology for production of fodders of by-products of farm industry and processing industry. The fodder additive production method involves stirring of preliminarily treated cellulose-containing raw materials with nutritional additives, microorganisms introduction, maintenance and subsequent treatment. The cellulose-containing raw materials are represented by sunflower husks and rice flour. Preliminary treatment of the cellulose-containing raw materials is performed by way of extrusion at a temperature of 110-130°C. The produced extrudate is milled with subsequent 5-10 minutes' stirring and introduction of water and a nutritional additive in the form of corn-steep extract. Then microorganisms of F-98 Trichoderma viride strains are introduced into the produced mixture in an amount of 1-2% of the mixture weight and maintained during 6-8 days at a temperature of 26-30°C with periodical stirring. The produced wet mixture is dried till moisture content is equal to 10-12% at a temperature of 40-50°C and is milled. |
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Method for production of poultry fodder additive with cellulolytic activity Invention relates to farm industry, in particular, to technology for production of fodders of plant cultivation by-products with bioconversion usage. The fodder additive production method involves stirring of preliminarily treated cellulose-containing raw materials with nutritional additives, microorganisms introduction, maintenance and subsequent treatment. The cellulose-containing raw materials are represented by sunflower husks and rice flour. Preliminary treatment of the cellulose-containing raw materials is performed by way of extrusion at a temperature of 110-130°C. The produced extrudate is milled with subsequent 5-10 minutes' stirring and introduction of water and a nutritional additive in the form of yeast autolysate. Then microorganisms of F-838 Trichoderma viride strains are introduced into the produced mixture in an amount of 1-2% of the mixture weight and maintained during 6-8 days at a temperature of 26-30°C with periodical stirring. The produced wet mixture is dried till moisture content is equal to 10-12% at a temperature of 40-50°C and is milled. |
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Method for production of fodder additive with enzyme properties Invention relates to farm industry, in particular, to technology for vegetal raw material fodders production with bioconversion usage. The fodder additive production method involves stirring of preliminarily treated cellulose-containing raw materials with nutritional additives, microorganisms introduction, maintenance and subsequent treatment. The cellulose-containing raw materials are represented by sunflower husks and offal. Preliminary treatment of the cellulose-containing raw materials is performed by way of extrusion at a temperature of 110-130°C. The produced extrudate is milled with subsequent 5-10 minutes' stirring and introduction of water and a nutritional additive in the form of yeast extract. Then microorganisms of F-98 Trichoderma viride strains are introduced into the produced mixture in an amount of 1-2% of the mixture weight and the mixture is maintained during 6-7 days at a temperature of 26-30°C with periodical stirring. The produced wet mixture is dried till moisture content is equal to 10-12% at a temperature of 40-50°C and is milled. |
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Method for production of fodder additive with enzyme properties for poultry industry Invention relates to farm industry, in particular, to technology for production of fodders of farm industry and processing industry by-products. The fodder additive production method involves stirring of preliminarily treated cellulose-containing raw materials with nutritional additives, microorganisms introduction, maintenance and subsequent treatment. The cellulose-containing raw materials are represented by sunflower husks and brewer grains. Preliminary treatment of the cellulose-containing raw materials is performed by way of extrusion at a temperature of 110-130°C. The produced extrudate is milled with subsequent 5-10 minutes' stirring and introduction of water and a nutritional additive in the form of yeast extract. Then microorganisms of F-838 Trichoderma viride strains are introduced into the produced mixture in an amount of 1-2% of the mixture weight and maintained during 6-7 days at a temperature of 26-30°C with periodical stirring. The produced wet mixture is dried till moisture content is equal to 10-12% at a temperature of 40-50°C and is milled. |
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Method for production of fodder additive with cellulolytic activity Invention relates to farm industry, in particular, to technologies for vegetal raw material fodders production with bio-conversion usage. The method for production of a fodder additive with cellulolytic activity involves stirring of preliminarily treated cellulose-containing raw materials with nutritive additives, microorganisms addition, the mixture maintenance and subsequent treatment. The cellulose-containing raw materials are represented by sunflower husk and offal. Preliminarily treatment of the cellulose-containing raw materials is performed by way of extrusion at a temperature of 110-130°C. The produced extrudate is milled with subsequent 5-10 minute stirring and introduction of water and a nutritive additive in the form of yeast autolysate into the extrudate. Into the produced mixture one introduces Trichoderma viride microorganism of strain F-838 in an amount of 1-2% of the mixture weight and maintains the mass for 6-8 days at a temperature of 26-30°C with periodic stirring. The produced wet mixture is dried till moisture content is equal to 10-12% at a temperature of 40-50°C and milled. |
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Method for production of fodder additive with cellulolytic activity Invention relates to farm industry, in particular, to technologies for vegetal raw material fodders production with bio-conversion usage. The method for production of a fodder additive with cellulolytic activity involves stirring of preliminarily treated cellulose-containing raw materials with nutritive additives, microorganisms addition, the mixture maintenance and subsequent treatment. The cellulose-containing raw materials are represented by sunflower husk and offal. Preliminarily treatment of the cellulose-containing raw materials is performed by way of extrusion at a temperature of 110-130°C. The produced extrudate is milled with subsequent 5-10 minute stirring and introduction of water and a nutritive additive in the form of yeast autolysate into the extrudate. Into the produced mixture one introduces Trichoderma viride F-98 microorganism of strain F-98 in an amount of 1-2% of the mixture weight and maintains the mass for 6-8 days at a temperature of 26-30°C with periodic stirring. The produced wet mixture is dried till moisture content is equal to 10-12% at a temperature of 40-50°C and milled. |
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Method for production of fodder additive for farm animals Invention relates to farm industry, in particular, to technology for vegetal raw material fodders production with fungal bio-conversion usage. The method for production of a fodder additive for farm animals involves stirring of preliminarily treated cellulose-containing raw materials with nutritive additives, microorganisms addition, the mixture maintenance and subsequent treatment. The cellulose-containing raw materials are represented by sunflower husk and beet pulp. Preliminarily treatment of the cellulose-containing raw materials is performed by way of extrusion at a temperature of 110-130°C. The produced extrudate is milled with subsequent 5-10 minute stirring and introduction of water and a nutritive additive in the form of beer wort into the extrudate. Into the produced mixture one introduces Trichoderma viride microorganisms of strain F-98 in an amount of 1-2% of the mixture weight and maintains the mass for 6-8 days at a temperature of 26-30°C with periodic stirring. The produced wet mixture is dried till moisture content is equal to 10-12% at a temperature of 40-50°C and milled. |
Another patent 2513686.