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Nutrient medium for growing legionella. RU patent 2510828. |
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IPC classes for russian patent Nutrient medium for growing legionella. RU patent 2510828. (RU 2510828):
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FIELD: biotechnology. SUBSTANCE: invention is production of the nutrient medium, which creates optimal conditions for growing legionella, comprising: enzymatic hydrolyzate of pig lung, enzymatic hydrolyzate of chicken egg yolk, potassium monophosphate, trihydrate disubstituted potassium phosphate, L-cysteine hydrochloride, activated carbon, microbiological agar and distilled water at a predetermined ratio of ingredients. EFFECT: invention enables to produce the high-quality, easy-to-prepare nutrient medium, to reduce the time of growing legionella.
The invention refers to biotechnology, namely to receive the nutrient media for cultivation of Legionella. Known nutrient medium for cultivation of Legionella, which is based on the meat water to 1000,0 ml; fermentative peptone - 10,0 g, sodium chloride - 5,0 g; blood - 10 g; agar-agar - 15,0-20,0 g, pH 7,3±0,2. Wednesday autoclave 30 minutes at a temperature of 121 C (Mosk; Diotalevi; Measureswhich. The nutrient medium for medical and sanitary Microbiology. SPb.: ALBI-SPb.-2008.-P.64-65.-C.-269). The disadvantage of this environment is the lack of effectiveness. Closest to the proposed culture medium is the medium containing, in g/l: enzymatic hydrolysate easy pig - 260,0; potassium phosphate 1-substituted - 0,9; potassium phosphate 2-substituted 3-water - 2,2; activated carbon - 2,0; L-cysteine hydrochloride - 0,4; embryonic growth of microorganisms - 2,5; agar microbiological - 8,5; distilled water up to 1 L. (RF Patent №2412240. Publ. 20.02.2011, bul. №5). The disadvantage of this environment is a multistage and the difficulty of obtaining embryonic growth of microorganisms. The aim of the present invention is to construct high quality and simple to prepare nutrient medium of animal origin, which provides growth properties Legionella in 36 hours This goal is achieved by the fact that nutrient medium as nutrition contains enzymatic hydrolysate easy pigs; 0.01 M potassium phosphate buffer (composition potassium phosphate buffer: potassium phosphate 1-substituted; potassium phosphate 2-substituted 3-water), and also a coal active, L-cysteine hydrochloride; distilled water, agar microbiological with the addition Wednesday as growth stimulator enzymatic hydrolysate yolk eggs in the following ratio of ingredients (g/l: Enzymatic hydrolysate easy pigs with the amine nitrogen content of 0.10 to 0.14% 240,0-280,0 Enzymatic hydrolysate yolk eggs 3,0-7,0Potassium phosphate 1-substituted 0,7-1,1Potassium phosphate 2-substituted 3-water 2,0-2,4Coal active 1,0-3,0L-cysteine hydrochloride 0,2-0,6Agar microbiological 6,5-10,5 Distilled water up to 1 l Easy pigs TU-8-5344-113607. The biological value of the lung pig-related by-products category II, is to have a average of 13.6% protein, minerals (salts of sodium, potassium, calcium, phosphorus) and high content of iron; the overall amount reaches 1%, 0,5-1,4% ash. Light also contains vitamins, microelements, extractive substances. From the proteins in the light pig enzymatic hydrolysis formed following amino acids: lysine, methionine, tryptophan, cystine, threonine, serine, phenylalanine, Proline, alanine, glycine, valine, leucine, tyrosine, histidine (Iwithin. Fodder and fodder additives. Moscow. Rosagropromizdat. 1989. C.-104-108). The biological value of the yolk of the egg is on average 50% of water, protein 16,2%, amino acids, macro-elements in mg per 100 g of potassium - 129; calcium - 129; magnesium - 15; sulfur - 170; chlorine - 146,8; phosphorus - 542; sodium - 51, microelements in micrograms per 100 g: iron - 6700; iodine - 23; cobalt - 23; manganese - 37; copper - 139; of molybdenum - 11,8; chromium - 7,8; zinc - 3105. Vitamin content mg kg: vitamin a - 0,35; carotene - 0,06; vitamin B 1 - 1,6; vitamin D - 4,70; vitamin E - 2,0; Pantothenic acid - 1,3; vitamin a 5 - 3,0; 6 - 0,14; Niacin - 0,19; Riboflavin - 0,44; folacin - 7,0; choline - 251,7. The conversion factor of essential amino acids in g/kg is 6558, of which: valine - 937; isoleucine - 907; leucine - 1381; lysine - 1156; methionine - 415; threonine - 830; tryptophan - 236 and phenylalanine - 696. The conversion factor of essential amino acids is 9331, including: alanine - 854; arginine - 1156; aspartic acid - 1339; histidine - 383; glycine -514; glutamic acid - 2051; Proline - 695; serine - 1365; tyrosine - 699; cystine - 275. Microelements mg per kg: zinc - 14,0; manganese - 0,8; copper - 0,8; cobalt - 0,07. Organic substances: proteins - 93% (protein); fat - 94% (Mfreeman, Imiquimod. The chemical composition of food. Moscow. "Food industry". 1979. 247). L-cysteine hydrochloride - amino acid (Panreac 15 V/ Party Lot 0000054464), which accelerates the growth of Legionella. Hydrochloric acid GOST 3118-77 (analytical grade, CHP) is used to measure the pH. Mass fraction of the basic substance, % 35-38. Agar microbiological - agar bacteriological (European type). Manufacturer: "Pronadisa" Spain. The party LF 15110173. Production date: April 2012 Coal active wood powder, brand OU-A. Fine-dispersed powder of black color. Without foreign inclusions, corresponds to GOST 4453-74. Absorbs in itself waste products of metabolism of Legionella. Legionella are facultative intracellular parasites, and so grow in the yolk sack chick embryos, in the culture of cells of animals and humans (lung fibroblasts). (Medical Microbiology, Virology and immunology: Textbook for medical students /edited by BEA. - 2-e Izd., Corr. and extra - M OOO "Medical informational Agency", 2008. - S.-400). The inclusion of environment potassium phosphate buffer 0.01 M (composition potassium phosphate buffer: potassium phosphate 1 substituted; potassium phosphate 2-substituted 3-water) justified the extensive use of phosphates in the preparation of nutrient mediums, because it is the only inorganic compounds with a buffer action in the physiologically important pH range, they have low toxicity (Methodical recommendations for the production and use of nutrient media and solutions for microbiological purposes, the cultivation of cells and viruses. -M, 1989). (Mosk; Diotalevi; Measureswhich. The nutrient medium for medical and sanitary Microbiology. SPb.: ALBI-SPb.-2008. - Pp.37-38). When preparing the nutrient use only distilled water without the use solutions containing sodium ions, because of their destructive actions. Unlike the prototype combined application of these components provides obtaining pure cultures after 36 PM Preparation of enzymatic hydrolysate easy pigs. Easy pigs in quantity of 1 kg cut into pieces 2x2 cm, pouring in enamelled pot, pour water tap in the amount of 1.5 l, cook for 10 minutes, cooled to a 46o C. the Broth is poured in 3 l glass bottle. Cold bits of light passed through a meat grinder, then placed in the cylinder with the broth. Enzyme Pancreatin in the amount of 9.5 g/l (or the pancreas of cattle, twice, missed through Mincer in the amount of 150 g/kg) is placed into the balloon stuffing easy and broth. Bring the pH to 8.2±0,1 using potassium hydroxide to phenolphthalein. As preservative add chloroform in the amount of 1% by volume of liquid. The container closed cotton-gauze tube, carefully mix and put in heat-chamber at a temperature of 37±1 degree C. The contents of the container during the day mix, every 20 of + / -1 min for 5 min, and in the next day after 1.5±0.2 h in 5 minutes Dynamics of the process of hydrolysis control by the amine nitrogen. About the end of hydrolysis judged upon the achievement of amine nitrogen 0,5%and-0.6% (after 5 days). After this the heating and stirring stop, hydrolyzed defend. Settled top layer of the hydrolysate decanted with a rubber hose and filtered through a cloth filter. The leachate lead in glass bottle with capacity of 3 years, for preservation add chloroform in the amount of 1% by volume of the contents of a container, cover with a rubber stopper and transported in a cold chamber, where it is stored at a temperature of from +2 to +8 degrees C. Preparation of enzymatic hydrolysate yolk chicken eggs The yolks of eggs in the amount of 30 pieces, that is 550 ml, pour in 3-liter glass bottle, pour warmed up to 42+1 degree of drinking water to 1.5 l, alkalinized 20% solution of potassium hydroxide in the amount of 13 ml to a pH of 8.2 on phenolphthalein, then add commercial enzymes: trypsin in number - 31.0 g and Pancreatin - 10,0 g as preservative add chloroform in the amount of 1% by volume of liquid. The container closed cotton-gauze tube, carefully mix and put in heat-chamber at a temperature of 42 degrees C. The contents of the container for the first night mix in 20 of + / -1 min, 5 min, in the next - in 1,5-2,0 h for 5 minutes every day is the measurement of pH and slew amino nitrogen. Two days due to a sharp drop in pH to 5% add 30 ml of 20% potassium hydroxide to pH of 8.2 to phenolphthalein. The dynamics of the process of hydrolysis control by the amine nitrogen. About the end of hydrolysis judged upon the achievement of amine nitrogen 0,7%-0,8%. After this the heating and stirring stop, hydrolyzed assert within 2 days. Settled top layer of the hydrolysate decanted with a rubber hose and filtered through a cloth filter. The leachate lead in glass bottle with capacity of 3 years, for preservation add chloroform in the amount of 1% by volume of the contents of a container, cover with a rubber stopper and transported in a cold chamber, where it is stored at a temperature of from +2 to +8 degrees C. Nutrient medium on enzymatic the basis of light pigs for breeding Legionella is prepared in the following way. Take enzymatic hydrolysate of light pigs, diluted with distilled water to the testimony of amine nitrogen 0,12% - 260,0 ml; enzymatic hydrolysate yolk eggs - 5,0 g/l; potassium phosphate 1-substituted - 0.9 g/l; potassium phosphate 2-substituted 3-water - 2.2 g/l; coal active - 2.0 g/l; agar microbiological is 8.5 g/l; distilled water up to 1 L. The mixture to the boil and boil until complete melt the agar for 2 min, then add 0.4 g L-cysteine hydrochloride, dissolved in 10 ml of distilled water, pH correct solution of hydrochloric acid (1:1) to 6.9±in the amount of 0,5 2,2 ml Cooked medium poured into graduated bottles of 200±10.0 ml, which is hermetically sealed cotton-gauze plugs and Kraft paper. Sterilized at 1 ATM for 20 minutes After melting in a boiling water bath and cooled down to 56 degrees With agar poured into a sterile Petri dishes. Dry for 30 minutes and are used for planting. The subjects of the cultures were grown on the plates of thick agar pH 6.8 at a temperature of 37 C for 24 hours Of daily subsistence crops cooked 1 billion suspension M.K. test strains of 10 units on the optical turbidity standard of CCA gisk named after. Laurukovich, then tenfold serial dilutions in the physiological solution of 4.5 ml brought to content in 1 ml 100 M.K. of these dilutions of sediment crops were sown on - 0.1 ml of 3 Petri dishes spilled dried agar. The crops were incubated at 37 C for 5 days at the daily view. Through 24-120 h took into account the results by calculations of grown colonies. Example 1. Test strains were grown on a nutrient medium, containing (g/l: enzymatic hydrolysate of light pigs, diluted with distilled water to indications amino nitrogen 0,100% - 240,0 ml; enzymatic hydrolysate yolk eggs - 3.0 ml; potassium phosphate 1-substituted - 0,7; potassium phosphate 2-substituted 3-water - 2,0; angle active - 1,0; L-cysteine hydrochloride - 0,2; agar microbiological - 6,5; distilled water up to 1 L. At this ratio, of ingredients cumulative effect was less than 50%, after 36 hours of grown colonies from sowing test strains in the amount of 2 (PLANO-convex, bluish-grayish with a diameter of 1.0-1.1 mm), then as to the control environment SAL growth was observed only in 72 hours on agar of Hottinger growth was observed. Example 2. Test strains were grown on a nutrient medium, containing (g/l: enzymatic hydrolysate of light pigs, diluted with distilled water to the testimony of amine nitrogen 0,12% - 2600 ml; enzymatic hydrolysate yolk of eggs 5.0 ml; potassium phosphate 1-substituted - 0,9; potassium phosphate 2-substituted 3-water - 2,2; angle active - 2,0; L-cysteine hydrochloride - 0,4; agar microbiological - 8,5; distilled water up to 1 L. At this rate ingredients cumulative effect exceeds 50%of grown colonies from sowing test strains of 7 (PLANO-convex, bluish-grayish colonies in diameter, 1.2-1.5 mm) after 36 hours, whereas in the control environment SAL growth was observed only in 72 hours on agar of Hottinger growth was observed. Example 3. Test strains were grown on a nutrient medium, containing (g/l: enzymatic hydrolysate of light pigs, diluted with distilled water to the testimony of amine nitrogen 0,14%-280,0 ml; enzymatic hydrolysate yolk of eggs to 7.0 ml; potassium phosphate 1-substituted - 1,1; potassium phosphate 2-substituted 3-water - 2,4; coal active - 3,0; L-cysteine hydrochloride - 0,6; agar microbiological - 10,5; distilled water up to 1 L. At this ratio, of ingredients cumulative effect was observed less than 50%, of grown colonies from sowing test strains in the amount of 3 (PLANO-convex, bluish-grayish with a diameter of 1.0-1.1 mm) after 36 hours, whereas in the control environment SAL growth was observed only in 72 hours on agar of Hottinger growth was observed. The obtained results have allowed to determine the optimal variant of nutrient medium on enzymatic the basis of light pigs (example 2). The proposed environment quality, easy to prepare, based on enzymatic hydrolysate easy pigs, and as a stimulator of growth of Legionella - enzymatic hydrolysate yolk of the egg. Profitability is 29%. The nutrient medium for cultivation of Legionella, containing, in g/l: Enzymatic hydrolysate easy pigs with the amine nitrogen content of 0.10 to 0.14% 240,0-280,0 Enzymatic hydrolysate yolk eggs 3,0-7,0Potassium phosphate 1-substituted 0,7-1,1Potassium phosphate 2-substituted 3-water 2,0-2,4Coal active 1,0-3,0L-cysteine hydrochloride 0,2-0,6Agar microbiological 6,5-10,5 Distilled water up to 1 l
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