Cleaning rod for supporting a food product is baked in a microwave oven


A47J43/18 - Holding or clamping devices for supporting fowl, venison, or other meat, or vegetables, during cooking or during subsequent cutting

 

(57) Abstract:

The ramrod to support the food product relates to microwave ovens and used to support the bake meat product, such as chicken or Turkey, with its heat treatment. The rod contains a ring stand, mounted on the pallet microwaves and having a horizontal connecting part made on its end, which must be bent to the center of the base, and a vertical connecting portion, is made at the other end of the stand, which should be bent upwards by bending it with a few kinks, and the rod that supports pinned on him bake the product, and this rod at the lower end has a connecting hole through which the rod is connected, the choice of horizontal or vertical fitting. When the ramrod to support the bake product is not used, the rod can be attached to the horizontal connecting part. Solved technical problem: the exclusion of the possibility of injury to the user, reducing the size of packaging and packaging costs. 5 C.p. f-crystals, 8 ill.

The present invention niemeckogo product, for example chicken or Turkey, when it is heat-treated in a microwave oven.

Microwave, the internal structure of which is shown in Fig. 1, is a device for thermal treatment of food products, in which the heating of these products is achieved by exposure to electromagnetic radiation of ultra-high frequency generated by the magnetron.

As shown in Fig. 1, this microwave has a body 1, limiting the working chamber 2, in which heat treatment of food products, and compartment 3 equipment that generates electromagnetic radiation of ultra-high frequency and comprising a heater 7 in the working chamber 2. The working chamber 2 and slot 3 equipment separated from each other by the inner panel 4.

At the bottom of the working chamber 2 is the tray 5 on which is mounted a container for food products, and in the upper part of the working chamber 2 is the heater 7. Under the tray 5 is the drive motor 6 rotates the pallet 5 with a little speed.

In the chamber 3 of the equipment are the magnetron 8, generating electromagnetic radiation of ultra-high frequency, and high-voltage transformer (with the ing and mixing of electromagnetic radiation of ultra-high frequency, generated by the magnetron 8 and dissipated in the working chamber 2.

In a microwave oven of the type described above, in accordance with the user setting in the working chamber 2 through the waveguide 9 is displayed electromagnetic radiation of ultra-high frequency generated by the magnetron 8. In addition, for thermal treatment of food products used by the heater 7, mounted in the working chamber 2. At the same time, to ensure uniform distribution of microwave radiation frequencies in baked food products, i.e., uniform baking results food drive motor 6 rotates the pallet 5 with a small constant speed.

Meanwhile, in the above described microwave oven, depending on the type subjected to heat treatment of the food product can also be used with various optional accessories. One such additional devices used when baking chicken is the ramrod 10 to support the bake product.

As shown in Fig. 2, the rod 10 has a ring-shaped cradle 11 and the rod 12. The stand 11 is mounted on the pallet 5, tightly to him, and the rod 12, constituting with stand 11 one whole, the button on it stayed pinned on him bake the product. As shown in the drawing, to bake the product can be easily spread on the rod 12, its upper end is made acute.

After bake the product was impaled on the rod 10 and the stand 11 is installed on the pallet 5, bake the food product is subjected to heat treatment on the pallet 5, rotating with a small constant speed.

While the above-described conventional cleaning rod 10 has several disadvantages. First, when dealing with the usual ramrod 10, manufactured by bending a thin and long monolithic rod, the user is not protected from injury, as the rod 12 is far up, and its upper end is sharp. In addition, when shompole 10 serially produced and delivered to consumers, the packaging of chompalov 10 not only required package is too large in size, but have to bear the high cost to ensure the safety of packaged chompalov.

The present invention was based on the task of overcoming the above problems inherent in the conventional shompole to support baked product. Therefore, the aim of this izobreteniya with which the possibility of injury to the user are excluded due to the fact, the ramrod has a split structure consisting of elements, one of which holds pinned on him bake the product, and the other serves as a support mounted on the pallet.

To achieve this goal, the proposed cleaning rod for supporting a food product is baked in a microwave oven, comprising a ring-stand, mounted on the pallet and having a horizontal connecting part made on its end, which must be bent to the center of the base, and a vertical connecting portion, is made at the other end of the stand, which should be bent upwards by bending it with a few kinks, and the rod that supports pinned on him bake the product, and at the lower end of this rod connecting hole, posryedstvom which the rod is connected to the selection with horizontal connecting part or vertical fitting.

In accordance with the present invention the connecting part of the cradle are connected to the rod by means of thread or landing in the hole of the stem. In connecting the parts of the stand, in order to give them elasticity, made slits that are parallel what about the rod has a holding site, prevents slipping bake product down the rod during heat treatment bake product.

In the proposed ramrod to support the bake product rod is made separately from the stand. Thus, while during thermal treatment of food products in a microwave oven, the rod can be connected to the vertical connecting part of the stand. On the other hand, when the cleaning rod to support the bake product is not used, the rod can be connected to the horizontal connecting part of the stand. In that case, when serially made shompole delivered to consumers, such a construction of the cleaning rod to support the bake product allows before packing the cleaning rod to attach the rod to the horizontal connection of the cradle that secures Packed the ramrods at lower packaging costs, as well as a significant decrease in the size of the package.

In addition, the holding node prevents slipping impaled on the rod bake product down the rod during heat processing.

The above objective of the present invention and its other about links to the following drawings:

Fig. 1 is a diagram illustrating the internal structure of a conventional microwave oven in the cut

Fig. 2 - three-dimensional image of the regular cleaning rod to support the bake product,

Fig. 3 - dimensional image with a spatial separation of the elements of the proposed ramrods to support the bake product, in accordance with the first variant of the invention,

Fig. 4 is an enlarged three-dimensional image with a spatial separation of the elements of the fragment "A", highlighted in Fig. 3,

Fig. 5 is an enlarged three-dimensional image with a spatial separation of the elements of the fitting, in accordance with a second embodiment of the invention

Fig. 6 - three-dimensional image with a spatial separation of the elements of the proposed ramrods to support the bake product, in accordance with the third variant of the invention,

Fig. 7 is an enlarged three-dimensional image with a spatial separation of the elements of the proposed ramrods to support the bake product, in accordance with the fourth variant of the invention,

Fig. 8 - illustrates the position of the cleaning rod with pinned him bake the product after installation on the tray of the microwave oven.

Below is porodnenie structural elements denoted by the same reference numbers.

In Fig. 3 and 4 illustrate the device 100 to support the bake product corresponding to the first embodiment of the present invention. As shown in these drawings, the first embodiment of the invention the rod 100 to support the bake product consists of a ring-stand 120 and rod 140. The stand 120 is installed on the pallet 5, tightly to him, and the rod 140 is connected with stand 120 and is used to support pinned on him baked product, such as chicken.

On the other end of the cradle 120, which must be bent toward its center, made a horizontal connecting portion 122 and at the other end of the cradle 120, which must be bent upwards by flexible with multiple bends made vertical connecting part 124. At the lower end of the rod 140 is made of connective hole 142 through which the rod is connected to the selection with horizontal connecting part 122 or vertical connection part 124. As shown in Fig. 4, the horizontal connecting part 122 and a vertical connecting portion 124 of the stand 120 have an external thread 122a and 124a, respectively, whereas in the coupling hole 142 of core 140 has internal threads of the baked product rod 140 connected to the vertical connecting part 124 of the stand 120, while for the safe storage of the ramrods his rod connected to the horizontal connecting part 122 of the stand 120.

As described above, in the device 100 to support the bake product corresponding to the first embodiment of the present invention, the rod 140, which prick bake product, and stand 120, mounted on the pallet 5, designed as separate components. Therefore, when the rod 100 to support the bake product is not used, the terminal 140 may be connected to the horizontal connecting part 122, while it is not acting up, so the user is protected from injury. In addition, when the rod 100 to support the bake product is produced and delivered to consumers, it can be packaged so that in a Packed state, the rod 140 has been connected to the horizontal connecting part 122 that would ensure the safety of packaged ramrods at lower packaging costs, as well as a significant decrease in the size of the package.

In the above first embodiment of the present invention, the horizontal connecting part 122 and a vertical connecting portion 124 of the stand 120 seedenaarmete with these elements can be connected not only with the help thread, but in another way, such as landing in the hole, as shown in Fig. 5.

Presented on Fig. 4 the rod to support the bake product that corresponds to the second variant of the present invention similar to the device 100 corresponding to the first embodiment of the invention, and consists of a ring-stand 120 and rod 140. The stand 120 is installed on the pallet 5, tightly to him, and has a horizontal connecting part 122 and a vertical connecting portion 124. In this case the rod 140 has a connection opening 142 that are joined with a horizontal connecting part 122 or vertical connection part 124.

As shown in detail in Fig. 5, the cleaning rod to support the bake product, corresponding to the second variant of the invention, the horizontal connecting part 122 and a vertical connecting portion 124 of the stand 120 are connected to the rod 140 landing in its connecting hole 142. As the horizontal connecting portion 122, and a vertical connecting portion 124 coasters have 120 slots 124b, passing in the middle of each of these connecting parts parallel to the enforcement part 124 can be planted in the connecting hole 142 of core 140, even if the diameter of the horizontal connecting part 122 or vertical fitting 124 is slightly greater than the diameter of the fixing holes 142. In addition, the slot 124b gives horizontal connecting part 122 and a vertical connecting portion 124 elasticity.

Above the rod to support the bake product that corresponds to the second variant of the invention, not only has the advantages that are inherent to the cleaning rod, corresponding to the first variant of the invention, but also provides an easier connection of the connecting parts 122 and 124 with a connecting hole 142 of core 140, compared to the first option, which is applied for this thread.

In Fig. 6 presents the ramrod to support the bake product corresponding to the third variant of the invention, which is similar to the first and second variants, shown in Fig. 3 and 4. In the third embodiment of the invention the rod 100 to support the bake product consists of a ring-stand 120 and rod 140. The stand 120 is installed on the pallet 5, tightly to him, and has a horizontal connecting part 122 and a vertical connecting portion 124. In this case the rod 140 is basedinternet part 124 through the thread.

In the third embodiment of the invention the rod 100 to support the bake product additionally has a holding node 146, preventing slipping of the baked product down the rod during heat processing. Holding node 146 is made by winding a loop in the lower part of the rod 140.

In Fig. 7 shows a fourth variant of the present invention. In this embodiment, the cleaning rod to support the baked product has the same design as in the third embodiment, except that the connecting parts 122 and 124 of the stand 120 is connected to the rod 140 by landing in its connecting hole 142, as in the second embodiment of the invention.

As noted above, in the third and fourth embodiments of the invention impaled on the rod bake product relies on the retention node, as shown in Fig. 8, which prevents the slipping of the baked product down the rod during heat processing.

Thus, in the third and fourth embodiments of the invention, together with advantages that are common to the first and second variants of the invention, is achieved by the additional positive effect, which consists in preventing slipping bake PR is snasti invention is based on the description of its preferred option, for the specialist should be understood that the form of the invention can be made various changes, provided that such changes do not violate the intent of the invention and of the requested scope of the protection defined in the following claims.

1. Cleaning rod for supporting a food product is baked in a microwave oven containing a ring stand, mounted on the pallet microwaves and having a horizontal connecting part made on its end, which must be bent to the center of the base, and a vertical connecting portion, is made at the other end of the stand, which should be bent upwards by bending it with a few kinks, rod that supports pinned on him bake the product, and at the lower end of this rod connecting hole through which the rod is connected to the selection with horizontal connecting part or vertical fitting.

2. Cleaning rod for supporting a food product is baked in the microwave oven, under item 1, characterized in that the connecting parts of the stand are connected with the connecting hole of the rod and the connecting hole.

3. Cleaning rod for supporting a food product is baked in the microwave oven, under item 1, characterized in that the connection of the cradle are connected to the rod by planting in the connecting hole of the rod.

4. Cleaning rod for supporting a food product is baked in the microwave oven, under item 3, characterized in that each connecting part of the stand, in order to give it elasticity, made the cut, which takes place in the middle of each connecting part, parallel to the longitudinal axis of the horizontal connecting piece and the vertical connecting part, respectively.

5. Cleaning rod for supporting a food product is baked in the microwave oven, under item 1, characterized in that the rod has a holding block preventing the slipping of the baked product down the rod during heat treatment bake product.

6. Cleaning rod for supporting a food product is baked in the microwave oven, under item 5, characterized in that the holding node is made by twisting a loop on the bottom of the rod.

 

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